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so many candies and sweets fill our many jars
The Pink Door brand logo

DO YOU MAKE SOMETHING

PEOPLE WILL CROSS TOWN FOR?

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IF THE ANSWER IS YES, THEY SHOULDN’T HAVE

TO COME TO YOUR APARTMENT TO GET IT!

 

The Pink Door NYC gives a carefully chosen group of independent bakers, micro-bakeries, confectioners, ice cream makers and other sweet-focused food creators a real Upper East Side pickup spot at The Sweet Shop NYC.

 

No lobby meetup.

 

No “I’m downstairs” text.

 

No pretending your apartment is a storefront.

 

YOUR FOOD.

 

YOUR BRAND.

 

YOUR CUSTOMERS.

 

OUR PINK DOOR.

 

The Pink Door is at The Sweet Shop NYC.

 

People already come here because they love candy, ice cream, chocolate and discovering something delicious.

 

You see where this is going.

 

YOU STAY YOU.

 

You take the orders.

 

You take the payment.

 

Your products remain yours.

 

Your customers remain yours.

 

Your brand remains yours.

 

We give everyone a better place to meet.

 

HOW IT WORKS

 

01]  SHOW US WHAT YOU MAKE.

 

Start with the application.

 

We want to see the product, the packaging

and what you’re building.

 

02]  WE CURATE.

 

Not everything is the right fit for the Pink Door.

 

Product matters.

 

Presentation matters.

 

Reliability matters.

The customer experience matters.

If we’re going to hand it through our door,

we want to be excited about what’s inside.

 

03]  WE TALK.

 

If it feels like a fit, we’ll connect directly about logistics,

your product pick-up needs (fridge, freezer), volume, timing,

storage, fees and the practical stuff.

 

04]  YOU SET THE DROP.

 

Once approved and everything is in place, you simply set

The Pink Door as your preferred pick-up option.

 

05]  YOU SELL IT. WE HANDLE THE HANDOFF.

 

You sell directly to your customers through Hotplate

or another approved ordering platform.

 

You bring us the finished orders, sealed,

labeled and ready for pickup.

 

Your customers choose The Pink Door.

 

They arrive.

 

We hand over what you made.

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You keep making what you make.

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